Citrus fruits are known for their bright aroma, juicy flesh, and refreshing balance of sour and sweet flavors. They are widely used in fresh dishes, drinks, desserts, and cooking around the world, and they’re especially valued for their high vitamin C content.
Citrus Fruits
Citrus fruits are a group of fruits that belong to the Rutaceae family. They are recognized by their juicy segments, aromatic peel, and naturally acidic taste. Well-known examples include oranges, lemons, limes, grapefruits, mandarins, and tangerines.
These fruits are eaten fresh or used in salads, sauces, desserts, and beverages. Citrus peels are also valued for essential oils used in food flavoring, cosmetics, and perfumes.
In addition to vitamin C, citrus fruits provide potassium, folate, dietary fiber, and natural antioxidants, which support overall health.
Citrus Fruits List
- Orange
- Lemon
- Lime
- Grapefruit
- Tangerine
- Clementine
- Mandarin
- Blood orange
- Pomelo
- Ugli fruit
- Yuzu
- Key lime
- Bergamot orange
- Satsuma
- Kumquat
- Calamondin
- Citron
- Buddha’s hand
- Finger lime
- Sudachi
- Sweet lemon
- Sweet lime
- Australian finger lime
- Rangpur lime
- Citrus medica
- Jabara
- Trifoliate orange
- Amanatsu
- Tangelo
- Meyer lemon
- Limequat
- Limeberry
Common Citrus Fruits with Facts
- Lemon: Sharp and acidic, commonly used for juice, zest, and flavoring in both sweet and savory dishes.
- Lime: Slightly more bitter than lemon, often used in drinks, marinades, and Southeast Asian cuisine.
- Tangerine: Small, sweet, and easy to peel, making it a popular snack fruit.
- Mandarin: Mildly sweet with loose skin, commonly eaten fresh.
- Grapefruit: Large citrus fruit with a bitter-sour taste and juicy flesh.
- Kumquat: Eaten whole, with a sweet peel and tart interior.
- Yuzu: Highly aromatic citrus used mainly for zest and juice in Japanese and Korean dishes.
List of All Citrus Fruits
Orange Citrus Fruits
- Sweet orange
- Blood orange
- Mandarin orange
- Bergamot orange
- Seville orange
- Cara Cara orange
- Ambersweet orange
Green Citrus Fruits
- Lime
- Lemon
- Limequat
- Limeberry
- Yuzu
- Sour orange
Hybrid Citrus Fruits
- Tangelo (mandarin × grapefruit)
- Meyer lemon (lemon × mandarin)
- Limequat (lime × kumquat)
- Blood lime (finger lime × Ellendale mandarin)
- Citrange (sweet orange × trifoliate orange)
- Tangerinequat (tangerine × kumquat)
- Grapefruit–lemon hybrid
Asian Citrus Fruits
- Yuzu
- Sudachi
- Ponkan
- Kabosu
- Calamansi
- Kaffir lime
- Buddha’s hand
Small Citrus Fruits
- Kumquat
- Calamansi
- Mandarin orange
- Finger lime
- Rangpur lime
- Tangelo
Big Citrus Fruits
- Grapefruit
- Pomelo
- Citron
- Sweet orange
- Lemon
- Bergamot orange
Last Updated on February 5, 2026
